CHICAGO SCENE: Ribs, buffalo wings, and baked pretzels (and beer cheese) oh, yeah! Leave the cooking and prepping for The Big Game this weekend to the folks at L. Woods Tap & Pine Lodge. 
We’re getting a BTS look at this historic Northwoods-inspired Supper Club and what makes their food and dining experience one of a kind. Order your Big Game kits here.
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Experience the nostalgia of a Northwoods Supper Club at L.Woods Tap & Pine Lodge. The menu features American classics and barbecue specialties. Menu highlights include 12-Hour Smoked Prime Brisket, Buttermilk Fried Chicken, BBQ Ribs, and Wisconsin Fish Fry Friday.
The bar features local craft beers, Wisconsin Old Fashioneds and specialty cocktails.
