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Can’t Believe It’s Not Meat has become a staple for Chicago vegans, so much so that they recently opened up their third location in the Gold Coast. Here in our Studio 41 kitchen to walk us through some of their most popular dishes is founder and Chef Laricia Baker.

New Gold Coast location:
1143 N. Wells

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Daytime Chicago airs weekdays on WGN from 10 a.m. – 11 a.m.