Culinary care is celebrating 10 years of providing meals to families fighting cancer – ensuring the patient has the nutrition he or she needs and giving the family a chance to enjoy more meals with their loved ones. Here in our studio 41 kitchen with a preview of their annual gourmand gala is chef and owner of Obelix Oliver Poilevey.
Thursday, November 9th
6 – 10 pm at Union Station
Daytime Chicago airs weekdays on WGN from 10 a.m. – 11 a.m.