Family’s 160-year old barbecue recipes about more than food

Backstory with Larry Potash

Everyone has their own idea of what makes great barbecue.

For one Chicago family, their mastery of “the pit” is as much about the stories behind the recipes, the beginnings of which date back to their ancestor’s enslavement. Larry Potash has the Backstory.

Backstory with Larry Potash airs Saturday nights at 6:30 p.m. on WGN. Catch up on previous seasons of Backstory with the podcast at via Stitcher, iTunes, Google Play, or wherever you get your podcasts

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