Paul learns summer seasoning and grilling tips from Brazilian Steakhouse ZED451.

Paul kicks off the grilling season by learning how to make Moroccan-style glazed chicken and a refreshing summer drink from Brazilian Steakhouse, ZED451.  This restaurant features global flavors and is open for dinner seven days a week, and for weekend brunch. You can visit them at 739 N Clark Street, Chicago, IL 60654. For more information check out http://www.zed451.com or give them a call (312)-266-6691.

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