Lunchbreak: Steak Sandwich

Levy Restaurants at United Center
1901 West Madison Street
Chicago

For the sandwich:

Steak Butter

Ingredients:
1/2 diced yellow onion
1/2 Tbs pureed garlic
1 Tbs brown sugar
1 Tbs tomato paste
1/4 tsp cinnamon
1/4 tsp nutmeg
2 oz orange juice
1/2 oz lemon juice
1/2 Tbs Worcestershire sauce
1/2 oz red wine vinegar
1/4 Tbs Kosher salt
1/4 Tbs table grind pepper
1/2 Tbs olive oil
1 cup A-1 sauce
1 lb butter

Directions:
In a medium sauce pot, over medium heat, add olive oil and saute onions and garlic until translucent. Add remaining ingredients and slowly simmer for 45 minutes. Remove from heat and let cool to room temperature. When cool, you can mix steak sauce and butter.

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