One of Chicago s newest restaurants is bringing Vietnamese flavors to the city`s fine dining scene.
It`s called Embeya, and Chicago Tribune restaurant critic Phil Vettel says the food and the atmosphere are work checking out.
One of Chicago s newest restaurants is bringing Vietnamese flavors to the city`s fine dining scene.
It`s called Embeya, and Chicago Tribune restaurant critic Phil Vettel says the food and the atmosphere are work checking out.